Tuesday, December 13, 2011

Fish fry

Jord and I love fish. I used tilapia fillets to make some delicious fish fry. You can use any fish with this recipe. This is only a really quick version of fish fry. It does not take more than 5 minutes to prepare and takes 10 minutes to cook.




Step 1: Make a paste with 1/2 lemon (juice), 1 tsp of coriander powder, 1/4 tsp of chilli powder, 1/8 tsp of turmeric powder, 1/4 tsp of salt.

Step 2: Apply the paste thoroughly on both sides of 2 tilapia fish fillets, (I cut the fillets lengthwise in two)



Step 3: Spray some olive oil on a fry pan and place the fillets on it and cook on medium heat until done.You can also use just about a tbs of oil instead of spraying the pan.


Step 4: The fish fry is now ready!

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